CAKE DECOR Plain Round Non Stick Bundt Cake Mould – Big 25.5 x 25.5 x 9.5 Cm

Introduction

CAKE DECOR Plain Round Non Stick Bundt Cake Mould- Big 25.5 x 25.5 x 9.5 Cm

Bake your favorite Bundt cakes with ease using the CAKE DECOR Plain Round Non-Stick Bundt Cake Mould. This large, high-quality mould ensures perfect, even baking every time, while its non-stick coating allows for effortless cake release and easy cleanup. Ideal for both home bakers and professionals, this Bundt cake pan is a must-have for creating beautiful, evenly baked cakes.

Features:

• Non-Stick Coating: The non-stick surface ensures your Bundt cake releases smoothly without sticking, making cleanup a breeze.
• Durable Construction: Made from premium materials, this mould is designed for long-lasting use, ensuring even heat distribution for perfect cakes.
• Generous Size: Measures 25.5 x 25.5 x 9.5 cm, ideal for baking large Bundt cakes or other baked goods.
• Versatile Design: The plain round design makes it perfect for creating classic Bundt cakes, but also great for other types of baked goods, including coffee cakes and pound cakes.
• Easy to Clean: The non-stick coating makes washing and maintenance quick and simple.

Fresh, warm, wholesome, and made in minutes, enjoy your own homemade cakes, muffins, breads, cookies and much more with the Cake Decor bakeware, available in a variety of styles, shapes and sizes to suit just about every baking need.

Care:

Before the first use, remove all packaging and wash bakeware in warm, soapy water. Rinse with clean water and dry thoroughly.To keep your bakeware in premium condition, only use wooden, silicone or non stick utensils and never cut on the bakeware surface. Always place the bakeware on a firm, flat surface.

Cake Decor bakeware nonstick aluminum mould is oven proof up to 230 C. Please use an oven glove or mitt when removing from the oven. Cake Decor bakeware is dishwasher safe. We recommend removing any baking residue prior to placing in the dishwasher. If hand washing, wash in warm soapy water, rinse with clean water and dry thoroughly. Soak stubborn food built-up in hot soapy water then rub with a non abrasive sponge. Do not use steel wool. Avoid using abrasive cleaners or scouring pads as they may alter the performance of the bakeware.