Wusthof Classic Santoku Knife, Hollow Ground, 7″, Black

Introduction

Styled after the Japanese Cook’s Knife, this 7″ blade is perfect for preparing not only fine Asian foods but also Western cuisine. The hollow edge creates pockets of air that help to prevent food from sticking to the blade allowing you to save time preparing foods and more time enjoying your meals.

• Blade is forged from a single piece of stainless steel
• Blade is 20% sharper with precision edge technology
• Polyoxymethylene (POM) handle is triple-riveted to full tang
• Full bolster and finger guard

Blade Length: 7″
Type of Handle: Exposed Tang
Type of Edge:Granton Edge
Manufacturing Method:Precision Forged
Handle Colour: Black