de Buyer Seafood Shears

Introduction

Perfect for preparing a range of fresh shellfish including lobster, crab and langoustine, these professional-quality seafood shears cut through hardshell without cracking, leaving the meat intact. They feature a clever lock-and-spring mechanism to ensure a safe cut, and detachable blades for easy cleaning.

Founded in 1830, de Buyer are experts in the design and manufacture of cooking and pastry utensils for restaurateurs and chefs across the world all from the heart of Ballons des Vosges, a national park in the northeast of France.